World Food Day is an international day celebrated every year worldwide on 16 October to commemorate the date of the founding of the United Nations Food and Agriculture Organization in 1945. Many other organizations concerned with food security such as the World Food Programme, International Fund for Agricultural Development also celebrate the day.
World Food Day 2021
The theme of this year’s World Food Day, “Our actions are our future,” calls on everyone to be a food hero contributing to the transformation of agri-food systems for Better Production, Better Nutrition, a Better Environment and a Better Life, leaving no one behind. Ringbio, as part of the global food chain, has always taken a role in the enforcement of global food safety with our products and services. Since establishment, we have been working in many sectors of the food industry, such as milk, honey, meat, egg, animal feed, etc. Our scientists are devoted to create innovative technologies to simplify the work of the food labs, food chemists and food inspectors. Today, on this special day, we sincerely hope that everyone can join hand to participate in the world food day celebrations and remind those around us of the importance of food safety.
More on world food day 2021
- FAO hails new momentum and energy on agri-food systems despite unprecedented crises
- World-food-day, Wikipedia
